From Guadalajara, Jalisco, Mexico.
Learn about the latest industry news and participate with us in digital and face-to-face events, where we will promote the transcendence of Agave through world-class solutions.
October 27, 2022
Through the great work, perseverance, and strength of our team, we are in a constant effort to be environmentally responsible by incorporating sustainable technologies and using the best practices that allow us to professionalize the work we do, from the Agave fields to our production plant, laboratories, and distribution centers.
Read postJune 06, 2022
The history of Magnocampo was initiated 12 years ago, as one of our business units, dedicated to the planting, caring, growing, and maturation of the Agave Tequilana Weber Blue variety.
Read postApril 26, 2022
Nobazul, one of our three business units, is focused on the making and commercialization of Agave Syrup, among other Organic Blue Agave-derived foods.
Read postApril 05, 2022
At Grupo Solave we develop actions that contribute to leaving a positive footprint in the social, economic and environmental aspects, as well as in sports, that is why we join the effort and dedication of the athletes by supporting programs such as PAR Somos México (We are Mexico), which aims to promote the sport of sailing and elevate the name of our country in the most important sporting events in the world.
Read postFebruary 04, 2022
In 2010 began our dream to harvest our first Agave fields in the heart of the Agave landscape, Amatitan, Jalisco, and therefore present quality solutions to a global market through our biggest passion and inspiration: the Blue Agave.
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